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Garlicky Broccoli Rabe

rabe

 

This is a perfect accompaniment to a pan-seared pork chop and my cheesy pasta. This makes one perfect bite!

Garlicky Broccoli Rabe
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Ingredients
  1. 1 tablespoon olive oil
  2. 2 bunches broccoli rabe, chopped into 2 inch pieces
  3. 1 shallot, chopped
  4. 6 garlic cloves, julienned
  5. 1 tsp red pepper flakes
  6. salt and pepper
Instructions
  1. Heat a large pot of water. Once it comes to a boil, add chopped broccoli rabe and blanche for 4 minutes. Remove from pot and place in a bowl filled with ice water.
  2. Meanwhile, in a large pan add the olive oil and shallot
  3. Cook for a minute until it begins to soften then.
  4. Add garlic, red pepper flakes and broccoli rabe.
  5. Cook for a another couple minutes.
  6. Season with salt and pepper.
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