Dairy-free Broccoli Stem Soup
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Serves: 2 servings
 
Ingredients
  • 2 cups broccoli stems roughly chopped
  • 1 can cannellini beans rinsed and drained
  • ½ yellow onion roughly chopped
  • 2 garlic cloves roughly chopped
  • 1 teaspoon marjoram or oregano
  • 2 teaspoons basil
  • ½ teaspoon cayenne
  • 3 cups vegetable stock
  • 1 tablespoon miso
  • Sliced green onions optional
  • salt and pepper to taste
Instructions
Recipe by at https://erindishes.com/recipe/dairy-free-broccoli-stem-soup/