Grilled Lemon-Fennel Chicken
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Ingredients
  • 1 lb chicken breasts, butterflied
Marinade:
  • 1 tablespoon olive oil
  • juice of one lemon
  • 1 tablespoon fennel seeds
  • 1 tsp red pepper flakes
  • salt and pepper to taste
Instructions
  1. Mix together all ingredients for marinade in large bowl. Season chicken with salt and pepper and place bowl with marinade.
  2. Marinate in the refrigerator for at least ½ hour to a couple hours.
  3. Grill on the grill or grill pan until internal temperature is 165 degrees.
Recipe by at https://erindishes.com/pick-your-own-green-beans/